Innovation focused on unique flavors.
Post has partnered again with Hostess Brands, L.L.C. to bring the Twinkies brand to the cereal aisle in late December. New Post Hostess Twinkies cereal replicates the taste and oblong shape of the golden-colored snack cakes and contains 180 calories and 16 grams of sugar per 1-cup serving.
"In developing a cereal version of the iconic Twinkies, our top priority was focused on delivering the great Twinkies flavor in each bite," said Josh Jans, brand manager of cereal partnerships at Post Consumer Brands. "Knowing that taste remains the No. 1 purchase driver of cereal, we conducted multiple consumer tests, and the new Twinkies Cereal delivered. We think fans will find that it not only tastes great with milk but also outside the bowl."
Post Hostess Twinkies cereal is the latest collaboration between Post and Hostess, joining a family of other cereal offerings, including Post Hostess Honey Bun and Donettes cereal, which debuted in late 2018.
Post Holdings in March launched two new sweet and savory cereals featuring breakfast food mashup flavors.
The Chicken & Waffles cereal features mini chicken drumstick-shaped cereal pieces paired with waffle-shaped cereal pieces and oat flakes.
The Maple Bacon Donuts cereal features donut-shaped cereal rings with bacon-flavored specks and oat flakes.
Each ¾-cup serving of the limited-edition cereals contains 110 calories and 9 grams of sugar.
PepsiCo, Inc.’s Cap’n Crunch cereal gained three new varieties this year: Chocolatey Berry Crunch launched in January, while Cotton Candy Crunch and Red, White & Blue Crunch debuted in June.
Limited-edition Chocolatey Berry Crunch cereal is a sweetened corn and oat cereal featuring chocolate-flavored crunch pieces with red strawberry-flavored crunch berries. The cereal contains 100 calories and 11 grams of sugar per ¾-cup serving.
Cotton Candy Crunch features blue and pink sweetened corn and oat cereal puffs that feature the flavors of cotton candy. Each one-cup serving contains 110 calories and 13 grams of sugar.
In January, Kellogg added two new Frosted Flakes flavors to its slew of cereals.
Kellogg’s Banana Creme Frosted Flakes contain sweetened corn flakes featuring a banana crème flavor. Each ¾-cup serving of the limited-edition cereal has 110 calories and 10 grams of sugar.
Kellogg’s Honey Nut Frosted Flakes, made with honey, are sweetened corn flakes featuring a honey nut flavor. The cereal contains 110 calories and 10 grams of sugar per ¾-cup serving.
In May, Kellogg Co. launched its first Raisin Bran brand cereal to include nuts. New Kellogg’s Raisin Bran Crunch Vanilla Almond offers a combination of raisins, toasted flakes, crunchy oat clusters and almond slices with a hint of natural vanilla flavor.
“We know Raisin Bran Crunch fans love the mix of textures in every bite,” said Brad Schwan, senior marketing director for Kellogg's ready-to-eat cereal business. “Our new Vanilla Almond flavor adds an extra layer by marrying the crisp smoothness of almond slivers with vanilla flavor.”
General Mills added to its Fiber One ready-to-eat cereal portfolio with the launch of Fiber One Strawberries and Vanilla Clusters in January. The new cereal is made with steel cut oats, vanilla clusters and strawberries.
Fiber One Strawberries and Vanilla Clusters contains 35% of the daily recommended value of fiber in every one-cup serving, General Mills said.
Nature’s Path Organic Coconut & Cashew Nut Butter Crunch consists of cashew nut butter, clusters of baked oats and crunchy corn flakes rolled in nut butter, cashews and coconut flakes. The U.S.D.A. certified organic and Non-GMO Project verified cereal contains 230 calories and 4 grams of plant-based protein per 2/4-cup serving.
Nov
2023
Trending flavors are driving condiment and sauce innovation.
Company highlights sweet treats joining its portfolio in 2024.