Want to give consumers prebiotic benefits and more? Fibersol® is here to help.
Consumers are looking for the ideal balance of benefits and eating enjoyment, to help them feel good from the inside out. This delicious muffin has it all—with health-forward ingredients including Fibersol® prebiotic fiber, probiotics and superfoods like açai and blueberries—all baked into a delightful grab-and-go snack.
Fibersol® can be used to improve taste and texture because it helps add sweetness and body, making it an ideal drop-in solution for formulators seeking to add fiber in great-tasting bakery items. It’s easy to add ‘contains prebiotic fiber’ to your label, when you add Fibersol® to your formulation.
We give you an edge to help deliver positive nutrition to wellness-minded consumers. Fibersol® is carefully calibrated for fiber intake tolerance, supported by formulation expertise across a range of applications, and backed by 30+ years of clinical research.